In this very entertaining Web video, Dan Saks, “of Jewy rock super groups” DeLeon and the Macaroons, visits Jewish Trinidadian food blogger Sarina Nicole Bland of TriniGourmet.com, baking a truly delicious Jewish-Caribbean food fusion, the Rum Raisin Hamantashen.
Saks: “The filling is based on a traditional Trinidadian Christmas dessert called Black Cake that it turns out is even more delicious in hamantashen form.”
Enjoy:
